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1800-102-2727Blue-green algae are popularly known as Cyanobacteria. They are generally green and often become bluish when the scum starts dying. You must have seen them growing on the surface of water bodies. Excessive growth of cyanobacteria may produce toxins and can negatively influence marine ecosystems and humans.
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Blue-green algae are a class of photosynthetic bacteria that are either made up of single cells or colonies. However, only chlorophyll a, a green pigment, and phycobilin, xanthophylls, and carotenoids are present in blue-green algae.
Furthermore, phycobiliprotein, c-phycocyanin, and c-phycoerythrin are also the chief elements of blue-green algae. Bacteria spontaneously grow in marine or freshwater like rivers, lakes, reservoirs, and dams, where they love to increase. Blue-green algae are buoyant, which means they only float, and their colonies may look like mats on the surface of the body water.
The huge accumulation of blue-green algae results in discolouration and bad odour in the water. When blue-green algae accumulates, it blooms and degrades the water quality. Thus affecting marine animals. Furthermore, if the bloom decomposition starts, it depletes the oxygen level in the water and therefore the death of fish and marine animals takes place.
Blue-green algae are involved in the fixation of carbon from carbon dioxide. Blue-green algae generally spread all over the water's surface and sometimes start fixing nitrogen from the atmosphere, called nitrogen fixation. Certain blue-green algae can even fix nitrogen as it consists of nitrogenase, an oxygen-sensitive enzyme.
Naturally, blue-green algae produce their food via photosynthesis, using oxygen, light and nutrients. Furthermore, cell division proceeds with the help of the sugar they produce. You must have seen the floating greenery while visiting ponds and lakes. Summer is a favourable climate for the spontaneous growth of blue-green algae. Water is warm, and thus effective bloom starts.
It is convenient to decrease the blue-green algae growth in water. Some of the methods are as follows:
Q1. Blue-green algae contain
A. Chlorophyll a
B. C-phycoerythrin
C. Xanthophylls
D . All of the above
Ans. D. All of the above.
Blue-green algae contain chlorophyll a, xanthophyll and c-phycoerythrin as their chief elements.
Q2. Blue-green algae can be utilised to produce
A. Vitamins and minerals
B. Proteins
C. Carbohydrates
D. None of the above
Ans. A. Vitamins and minerals
Blue-green algae can produce vitamins like c, e, folate, and minerals.
Q3. Blue-green produce food using
A. Light
B. Oxygen
C. Nutrients
D. All of the above
Ans. D. All of the above
Blue-green algae can produce their food using light, oxygen and nutrients.
Q1. Can I take nutrient supplements produced by the blue-green algae on my own?
Answer : No. Nutrient supplements are taken in case of need and are only preferred by your doctor. You can take the blue-green algal nutrient supplements if your consultant suggests you take them.
Q2. Can I see blue-green algae in the ponds nearby?
Answer : Yes. If the climate and water conditions suit the blue-green algae, it must have grown in your nearby pond.
Q3. Can I eat blue-green algae directly from the water?
Answer : No, you cannot eat blue-green algae directly. It is harmful to human beings’ health and may also contain several insects on their dense sheet.